This herbal tea is tribute to Hildegard von Bingen, who believed that health originates in the gut. Due to the grain-heavy based diet, tummy problems were a major issue in the Middle Ages, and this is why her teas often contained diuretic and digestive herbs such as fennel, hyssop, cudweed flowers, and spearmint.
Our unique “Hildegard” herbal tea was created in honour of Saint Hildegard von Bingen, the great plant expert from the Middle Ages. This slightly bitter, pleasantly soothing blend of valuable medicinal herbs such as centaury, fennel, hyssop, spearmint and galangal root is popular with many of our customers who drink it at any time of the day.
Crisped mint, violet petals, cudweed petals, fennel fruit, pennyroyal, stinging nettles, pansy petals, hyssop herb, thyme-leaved sandwort, feverfew, centaury, hoarhound herb, white buttons root, galangal root, hart’s tongue herb.
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EU Organic Certification through ABCert (DE-ÖKO-006)
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