The boxes of the “Sporting Range” of all-butter shortbread boxes illustrate traditional Scottish sports. As well as rugby, there is golf, weight over the bar and shinty. Baked to the original Shortbread House Scottish recipe, the addition of a pinch of ground rice and small pieces of salted caramel to these Salted Caramel Shortbread in bite sized portions gives this shortbread a slightly crunchy texture.
Shortbread House Salted Caramel Shortbread in bite sized portions goes great with black tea and is the perfect teatime treat!
Shortbread House is a family run bakery based in Edinburgh whose motto is „shortbread without shortcuts”. Their range of luxury Scottish shortbread is genuinely made by hand by teams of skilled bakers who use traditional cooking methods. This “hands-on” approach, combined with using only the finest ingredients to produce ensure that the taste, texture and appearance of each biscuit is far superior to the type mass produced products you might find in supermarkets.
Contents: 150g
cereals
eggs
milk
peanuts
soybeans
tree nuts
WHEAT flour ((Wheat Flour, Calcium, Iron, Niacin, Thiamin), BUTTER 29% (MILK, salt), sugar, salted BUTTER caramel (11%) (sugar, glucose syrup, sweetened condensed MILK, BUTTER (MILK, salt), water), rice flour, sea salt (0.2%). May contain traces of eggs, peanuts, nuts, and soya.
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* Prices inclusive of VAT. Prices do not include shipping costs
EU Organic Certification through ABCert (DE-ÖKO-006)
Call us during opening hours on + 49 (0) 711 518 74 006 or email us using the form below. We will get back to you as soon as we can.
