The chai mixture tastes good at any time of day and cardamom in particular is said to have a positive effect on life energy. Delicious after a five minute brew, even if you like to drink your chai really hot and spicy, we recommend a maximum brewing time of ten minutes.
Ayurvedic Chai blends are traditionally sweet and spicy. Besides the classic ingredients such as ginger, cinnamon, cloves, black pepper and cardamom, we have refined our delicious Ayurvedic Chai herbal tea with a touch of aniseed and coriander as well as chicory and liquorice root. The pleasantly strong aroma revitalizes and warms from within. The mixture tastes good at any time of day and cardamom in particular is said to have a positive effect on life energy. Tip: In the summer brew the chai for ten minutes, let it cool and serve it half-half with sparkling water for a refreshing and delicious cold drink.
Coming Soon – a new version of this popular herbal infusion!
Due to a change of supplier, our popular Ayurvedic Chai has been recreated with renewed recipe and given the new name “Comfort Chai”. While the blend has been slightly adjusted, we doubt that you will notice the difference. Warming, aromatic and deeply comforting, the new version is now fully organic, crafted exclusively from carefully selected certified ingredients.
Comfort Chai is a naturally caffeine-free spice infusion inspired by traditional chai blends. It combines warming roots, sweet spices and aromatic seeds to create a rich, comforting cup that is perfect for moments of rest, reflection, or cosy enjoyment throughout the day.
About the ingredients:
Ginger: Warm and gently spicy, ginger provides the invigorating base and natural heat of the blend.
Cinnamon: Sweet and aromatic, cinnamon adds depth, warmth and a softly comforting character.
Liquorice Root: Naturally sweet and smooth, liquorice brings rounded body and gentle natural sweetness.
Cardamom Pods: Fragrant and complex, cardamom adds a bright, aromatic lift and elegant spice notes.
Coriander Seeds: Light and citrusy, coriander contributes freshness and subtle complexity.
Cloves: Intensely aromatic and warming, cloves add depth and a classic chai spiciness.
Fennel Seeds: Soft and slightly sweet, fennel brings balance and a gentle herbal freshness.
Anise & Star Anise: Sweet and aromatic, these spices enhance the blend with a warm, liquorice-like depth.
Black Pepper: Subtly warming, black pepper adds gentle heat and completes the spice profile.
The infusion brews to a rich, golden-brown cup with an inviting aroma of warming spices and sweet herbs. On the palate, Comfort Chai is full-bodied, smooth and harmoniously spiced, with ginger and cinnamon forming a warm base, supported by layered aromatic spices and a natural, gentle sweetness.
The finish is long, warming and deeply comforting — a perfectly balanced herbal blend for cosy moments and mindful pauses.
Root ginger, cinnamon, licorice root, cardamon, cloves, fennel fruit, aniseed fruit, coriander, black pepper, chicory root.
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